Every Mexican who respects himself has visited a taquería and seen on more than one occasion that it is adorned with an herb that is not coriander, but daddy.
And beyond an ornament, papalo has a really important reason for being, which is to accompany your taquitos. But before telling you what makes it so special in taquerías, we will share more about this herb.
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Pápalo: everything you need to know
Also called papalotique. It is a herbaceous plant native to Mexico, Central and South America.
Its leaves resemble the wings of a butterfly, hence its name, which comes from Nahuatl. papalotl, “Butterfly”, and quillitl “Edible herb”. For this reason, it is also called the “Aztec butterfly.”
In addition to being very popular to accompany tacos, it is also used to make salads, sauces and as a seasoning, as its flavor is strong like rue or coriander.
Papalo has great health benefits, and this is the main reason why it is found in taquerías, especially because it reduces cholesterol levels, which is the accumulation of fat on the walls of the arteries.
Not only that: it also helps intestinal activity to be optimal, preventing indigestion, diarrhea and dysentery.
But this is only the beginning! Here we give you more reasons to consume potato:
- It is an adjunct to treat liver diseases, such as congestion and gallstones.
- Strengthens bones due to its high calcium content.
- Protects and strengthens the immune system.
- Prevents anemia.
- Relieves toothaches.
- Improves vision.
- It has also been found to have anti-cancer properties.
So now you know: for the next one, do not hesitate to accompany your taquitos with a little potato. Besides that they will taste tastier, it will help you for a good digestion.
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