Who says no to some rich shrimp with bacon? Undoubtedly, it is the ideal snack to pamper the palate on the weekend, enjoy it accompanied by a rich salad, as a skewer, in a hamburger, or whatever else you want!
If you are also dying to prepare this delicious combination, we share in 3 easy steps how to prepare the best shrimp with bacon. Aim well for you to try them!
It may interest you: Shrimp with mango pico de gallo
Shrimp with bacon in 3 easy steps
- 10 pieces of large shrimp
- Stripped bacon (as needed)
Don’t Miss: Devilish Grilled Shrimp with Butter and Lemon
Whats Next? Give your shrimp with bacon the plus
Since you’ve learned how to wrap them, it’s time to give them your personal touch so you can use them in your favorite recipe:
- Fry a little garlic in a pan with sesame oil, remove when it begins to brown.
- Place the bacon wrapped shrimp on a tray and bake at 180 ° C for 25 minutes, season with salt and pepper. You can serve with your favorite guacamole and garnish with parsley leaves, if you want to enjoy them alone.
Tip: go ahead and try them in the form of a skewer. If you don’t have an oven available, they are also delicious prepared on the grill. Just be careful that the shrimp are not directly on the fire to avoid overcooking.
Did you stay with a craving for more? Enjoy the healthiest menu with the best cooking tips and delicious and very nutritious recipes, only in Easy Kitchen, your best option for this Lenten season