There is a drink that makes us feel good just by hearing its name: cappuccino. And it is that its exquisite aroma and delicious flavor conquer all our senses. Not for nothing is it one of the most popular.
If you are also a fan of cappuccino, do not miss these 5 delicious ways you can prepare it.
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Origin and curiosities of cappuccino coffee
- The word Capuchin means “hood”, a reference to the Capuchin friars who, from their foundation to the present day, wear hooded robes.
- It is said that a Capuchin monk named Marco d´Aviano was the one who mixed the coffee with milk, cream and honey to soften the taste of the drink.
- In various regions of Italy, this word was used to refer to the coffee drink. In fact, Italians defend the idea of having been the creators of this frothy drink with milk.
- What’s more, in Italy, there is a tradition of drinking cappuccino only in the morning. After noon, the drink turns into a conventional coffee.
12 BENEFITS OF DRINKING COFFEE
- It helps you stay alert and improves brain function.
- Caffeine helps burn fat.
- Improves physical performance.
- It is one of the greatest sources of antioxidants.
- Reduces the risk of neurodegenerative diseases, such as Alzheimer’s.
- Fight depression.
- Relieves headaches.
- Increases gastric secretion and promotes digestion.
- Improves memory, concentration and brain reaction time.
- Reduces the risk of diabetes.
- Protects you against vision impairment.
- Lowers the risk of blocked arteries and heart attacks.
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